Shark finns are used around the World in gourmet cooking. The
demand for shark finns has even been increasing heavely during the
last decades. This has proven to be a challenge, while the global
population of sharks are increasing.
The Greenland Shark is however not becomming extinct. On the
contrary the population of Greenland Sharks are steady and has even
been rising in the Ocean around Greenland.
IN OUR PURSUIT of a sustainable usages of the
Greenland Shark, it is therefore possible also to use the
finns. This will not overflow the market of shark finns globally,
but can be an important alternative to the finns of sharks being
used today.
THE MEAT OF THE GREENLAND SHARK is by some
considered a delicacy. In order to be used for cooking though it
needs preparation. Greenland Company are always looking for new
ways of using the entire shark - and thereby also the shark
meat.
Besides from the usage of the finns and meat for human eating,
there are likewise very good possibilities for creating healthy
animal food.